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Hands

Every day is one-of-a-kind, special in its very own way. But last Sunday was extra special in the U.S., where many of us celebrated both Father’s Day and Juneteenth. To honor the occasion, I offer you…

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Some Thoughts From The Train

Spanish-American chef José Andrés and his nonprofit World Central Kitchen have been on the ground in Ukraine and neighboring countries since war broke out on February 24. They work with partner restaurants, community kitchens, and…

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Hiking Through Poetry

I’ve been out of studio this week. No worries, I’m fully recovered from last week’s kidney stone attack (thanks for your well wishes). But with Jihong’s university on spring break, we’ve headed for the hills—the Black Hills, that is, on the western side of South Dakota. 

The Black Hills are in the middle of a March thaw. They still have enough snow for Jihong to ski, but the season will likely end next week.

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Gentle Road Home

On this second day of 2022, I have to admit I’m emotionally drained. COVID is surging again. Rampaging wildfires have displaced thousands of people in Colorado. Thousands more are without power after record snowfall in…

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Random Notes from a River Raft

After a long, strenuous hike, you happen upon a river. A crude raft is beached on the sandy shore. Tacked to it is a paper that reads: “Take me downstream.” The handwriting strangely resembles your own.

You don’t know who made the raft, or why they’ve left it here. You don’t know how well it’s constructed. Does it even float?

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